Glossary entry (derived from question below)
German term or phrase:
hautchen
English translation:
white rice mebrane
Added to glossary by
Jon Fedler
Feb 2, 2004 18:14
20 yrs ago
1 viewer *
German term
Hautchen
German to English
Other
Nutrition
agriculture
This is under a list of foods rich in vitamin B1. It may be misspelled as the typing is not very legible.
Proposed translations
(English)
2 +7 | membrane | heikeb |
3 | Hähnchen | David Moore (X) |
3 | rice bran | Manfred Mondt |
Proposed translations
+7
15 mins
Selected
membrane
If this still has to do with rice, the word could be "Häutchen". And according to the second source, one can even get this membrane as nutritional supplement.
cf:
Vitamins per 1 ML Substance, White rice (removed Membrane), Brown rice (with
Membrane). Vitamin A, Zero, Zero. Vitamin B, 0.02 ml, 3 ml. Vitamin C, 0.3 ml
www.alshalan.com/nutrition.asp
TFA (60mg + 162mg of brown rice membrane/serving)
When white rice is processed, the outer membrane of the kernel is discarded. This membrane is a source of a super-antioxidant called Trans Ferulic Acid, or “TFA” for short. Nature uses TFA to protect the rice kernel so it will sprout. Your body can also use TFA to support youthful hormone production (like DHEA), which results in improved muscle building and fat-burning at a more vigorous rate like when you were a teen.
http://www.life-enthusiast.com/exsula/articles/insights_53.h...
Vollwertreis
Nach dem Dreschen ist der Mehlkörper des Reiskornes nur noch mit einem Silberhäutchen umgeben, denn beim Dreschen wird nur die äußere, harte Schale vom Reis getrennt. In diesem Häutchen sind Fette, viele Vitamine und Mineralien enthalten. Deshalb ist der Vollwertreis wertvoller aber auch weniger lange haltbar, da Fette ranzig werden können.
„Teilgeschliffener“ Reis
Nach dem Dreschen werden die Reiskörner geschliffen. Dabei wird das Silberhäutchen z. T. „abgeschmirgelt“. Mineralstoffe und Vitamine gehen dadurch teilweise verloren;
http://dreifaltigkeit-altdorf.de/ewlprodu.htm
cf:
Vitamins per 1 ML Substance, White rice (removed Membrane), Brown rice (with
Membrane). Vitamin A, Zero, Zero. Vitamin B, 0.02 ml, 3 ml. Vitamin C, 0.3 ml
www.alshalan.com/nutrition.asp
TFA (60mg + 162mg of brown rice membrane/serving)
When white rice is processed, the outer membrane of the kernel is discarded. This membrane is a source of a super-antioxidant called Trans Ferulic Acid, or “TFA” for short. Nature uses TFA to protect the rice kernel so it will sprout. Your body can also use TFA to support youthful hormone production (like DHEA), which results in improved muscle building and fat-burning at a more vigorous rate like when you were a teen.
http://www.life-enthusiast.com/exsula/articles/insights_53.h...
Vollwertreis
Nach dem Dreschen ist der Mehlkörper des Reiskornes nur noch mit einem Silberhäutchen umgeben, denn beim Dreschen wird nur die äußere, harte Schale vom Reis getrennt. In diesem Häutchen sind Fette, viele Vitamine und Mineralien enthalten. Deshalb ist der Vollwertreis wertvoller aber auch weniger lange haltbar, da Fette ranzig werden können.
„Teilgeschliffener“ Reis
Nach dem Dreschen werden die Reiskörner geschliffen. Dabei wird das Silberhäutchen z. T. „abgeschmirgelt“. Mineralstoffe und Vitamine gehen dadurch teilweise verloren;
http://dreifaltigkeit-altdorf.de/ewlprodu.htm
Peer comment(s):
agree |
Trudy Peters
14 mins
|
agree |
tectranslate ITS GmbH
: Was thinking the same thing.
15 mins
|
agree |
Stefanie Sendelbach
: would mean there is an "e" missing: Haeutchen (or Häutchen). Also my first idea. This is what you have in Vollkorn products: the whole grain including the skin/membrane.
31 mins
|
agree |
Mario Marcolin
38 mins
|
agree |
Brandis (X)
: that is the nearest I could get to.
1 hr
|
agree |
roneill
8 hrs
|
agree |
vishoy
9 hrs
|
neutral |
Manfred Mondt
: What is "white rice mebrane" ?
1 day 19 hrs
|
4 KudoZ points awarded for this answer.
12 mins
Hähnchen
Could it be? Poultry is AFAIK a rich source of B1....
--------------------------------------------------
Note added at 2004-02-02 18:29:30 (GMT)
--------------------------------------------------
Indeed it is:
Vitamin B1 - Thiamine - Vitamin B1 information
... Vitamin B1 (Thiamine) can be found in brown rice, egg yolks, fish, legumes, liver,
peanuts, peas, pork, poultry, rice bran, wheat germ, and whole grains. ...
www.naturallyinformed.com/vitamins/vitaminb1.html -
--------------------------------------------------
Note added at 2004-02-02 18:34:02 (GMT)
--------------------------------------------------
Chicken is of course the \"poultry\" referred to here....
--------------------------------------------------
Note added at 2004-02-02 18:29:30 (GMT)
--------------------------------------------------
Indeed it is:
Vitamin B1 - Thiamine - Vitamin B1 information
... Vitamin B1 (Thiamine) can be found in brown rice, egg yolks, fish, legumes, liver,
peanuts, peas, pork, poultry, rice bran, wheat germ, and whole grains. ...
www.naturallyinformed.com/vitamins/vitaminb1.html -
--------------------------------------------------
Note added at 2004-02-02 18:34:02 (GMT)
--------------------------------------------------
Chicken is of course the \"poultry\" referred to here....
1 day 4 hrs
rice bran
For example:
Reishäutchen = 9 Google Treffer
Reiskleie = 999 Google Treffer
leads me to believe, that they were aining for "kleie" which translates to "bran".
Reishäutchen = 9 Google Treffer
Reiskleie = 999 Google Treffer
leads me to believe, that they were aining for "kleie" which translates to "bran".
Discussion